1. Fuji Restaurant ($3.95 - $35.95 per dish)
Fuji Steak House is a special restaurant located at No 97 Sea Island Pkwy, Beaufort, SC 29907. The space is not too large, but the point that makes the restaurant famous is that the chef will directly process and make sushi right in front of the guests. After the sushi is done, it will be presented on a plate and delivered directly to the customer, so that the customer can see firsthand the sushi chef's process as well as shorten the waiting time. The dishes are all made with the freshest ingredients that give you a reason to enjoy every single bite. Fuji Steakhouse is open seven days a week, from 11:00 AM to 2:00 PM for all-week lunch and 5:00 PM to 9:00 PM from Tuesday to Saturday, and close 1 on Sunday.
- Address: No 97 Sea Island Pkwy, Beaufort, SC 29907-4400
- Phone: +1 843-524-2662
2. Breakwater Restaurant and Bar ($7 - $55 per dish)
Located right in the heart of historic Downtown Beaufort at 203 Carteret Street, Breakwater Restaurant and Bar strives for the elegant evening out that you have been waiting to treat yourself to! They specialize in plating the best seafood, steaks, and southern delicacies in the Lowcountry. At Breakwater Restaurant and Bar, you’ll experience all that Beaufort, South Carolina has to offer. From fresh and unique Southern-Inspired plates made for all palates, to a refreshing atmosphere and Southern hospitality that greets you at every turn. Their opening hour is from 5:00 PM to 9:00 PM from Monday to Thursday, close at 10:00 PM on Friday and Saturday.
- Address: No 203 Carteret St Suite 102, Beaufort, SC 29902-5523
- Phone: +1 843-379-0052
3. La Nopalera Restaurant ($2.75 - $16.99 per dish)
La Nopalera Restaurant has in business since 1985 and is conveniently located at No 1220 Ribaut Rd, Beaufort, SC 29902. They offer a wide variety of Mex-Mex food, serving up very generous portions at reasonable prices. All of the food at the restaurant is colorful and flavorful, made with only fresh ingredients in a secret recipe that only chefs know. And don't forget to try their Margaritas and hot sauce which very famous in the local area. The warmth and service attitude of the staff will make you fall in love with this restaurant and come back again and again. Their opening hour is every day from 11:00 AM to 9:00 PM except Sunday.
- Address: No 1220 Ribaut Rd, Beaufort, SC 29902-6119
- Phone: +1 843-521-4882
4. Rancho Grande Mexican Restaurant ($2.99 - $20.99 per dish)
Previously known as La Ha, Rancho Grande Mexican Restaurant has been locally, and family owned since 2009. Since then, their mission has been the same to serve good food, good margaritas, give good service, and be a part of our community. They offer large, scrumptious portions of chicken tacos topped with cilantro and onions double wrapped in a corn tortilla, not to mention the sizable tamales. They are continue being part of the Beaufort community for many years to come by continuing to serve good food, good margaritas and giving good service. Rancho Grande Mexican Restaurant is open from 11:00 AM daily to 10:00 PM from Monday to Thursday, close 30 minutes later on Friday and Saturday and at 9:00 PM on Sunday.
- Address: No 136 Sea Island Pkwy, Beaufort, SC 29907-1561
- Phone: +1 843-524-0405
5. Gilligan's Seafood Restaurant- Beaufort ($5.99 - $36.99 per dish)
The first Gilligan’s restaurant opened in June 1991. For the past two decades, they’ve worked hard to build their reputation as fine family restaurants by serving the freshest seafood and other ingredients available in a family-friendly, casual atmosphere. They have history in the low country and continually evaluate their menu to ensure they are not only offering customers their favorite seafood dishes, but a variety of other dishes to delight the entire family. From the fresh seafood to special children’s meals and a warm, welcoming staff, Gillian's goal is to provide you with an unforgettable dining experience. The Gilligan’s is ready to serve from 11:00 AM to 9:00 PM every day.
- Address: No 2601 Boundary St, Beaufort, SC 29906-7341
- Phone: +1 843-379-2244
6. Halls Chophouse ($9 - $165 per dish)
The Hall family opened the doors of Halls Chophouse Charleston in 2009, but their pursuit of exceptional hospitality started long before. Halls Chophouse proudly serves only USDA Prime Steaks from Allen Brothers of Chicago, the premier purveyor of the finest prime meats. Allen Brothers’ steaks are hand-selected, aged with their meticulous processes, and hand-cut to exact portion specifications. These steaks are all cut from USDA Prime beef and are among the best steaks in the world. They employ a traditional dry-aging process that ensures extremely tender, delicately flavored juicy steaks. Dry-aged steaks, because of their rich, buttery texture and savory taste, are best paired with the deep red wines. You can visit The Halls Chophouse from 4:00 PM to 11:00 PM on weekdays, and 11:00 AM to midnight on Saturday. On Sunday, they are ready to serve from 10:00 Am to 11:00 PM.
- Address: No 434 King St, Charleston, SC 29403-6230
- Phone: +1 843-727-0090
7. Grill 225 ($13 - $79 per dish)
Charleston's first and only 100% USDA Prime steak house, and member of the Great Steak Houses of North America. Located at the luxurious Market Pavilion Hotel in the heart of historic Charleston, we offer a dining experience like no other. As Charleston's premier steakhouse, the menu is one of the few in the country that features 100% USDA Prime Beef. All of their beef selections, including the filet mignon, are hand-selected and wet-aged 42 -50 days to ensure tender texture and unsurpassed flavor. At Grill 225 they use only premium ingredients such as local sustainable seafood as well as exclusive premium domestic and international offerings. Charleston's welcomes you from 11:30 AM to 3:00 PM for lunch every day and 5:30 PM to 10:00 PM for dinner, close at 11:00 PM on Friday and Saturday.
- Address: No 225 E Bay St, Charleston, SC 29401-2608
- Phone: +1 843-266-4222
8. Oak Steakhouse ($4 - $72 per dish)
Raise a glass to authenticity at Charlotte, NC only oak-fired steakhouse. This is the place for those with a taste for experience. Oak Steakhouse's menu showcases an array of oak-fired steaks and seafood to enjoy with creative side dishes, all to pair well with Oak Steakhouses extensive collection of 200+ spirits and specialty cocktails. Enjoy breakfast and dinner as well as weekend brunch from Oak Steakhouse's curated, award-winning menus. You can visit this amazing restaurant from 5:00 PM to 9:00 PM from Sunday to Thursday, close 1 hour later on Friday and Saturday.
- Address: No 17 Broad St, Charleston, SC 29401-3001
- Phone: +1 843-722-4220
9. Prime Steakhouse ($8 - $60 per dish)
You are invited to dine at Prime Steakhouse, the premier steakhouse of the South offering only the best grade of beef in the world. The selection ranges from dry aged prime natural beef, Australian Wagyu, and world-class Authentic Japanese KOBE. All beef is DRY AGED on the premise and then cut in-house by the most experienced butchers. Prime's seafood is of the highest quality and is delivered directly three times a week. They also serve top-tier lamb, free-range chicken, premium pork, and creative vegetarian entrees. They also have an extensive yet refined award-winning wine list, presenting a super reserve and rare collection out of their exclusive wine cellar. You can visit Prime's from 4:00 PM to 10:00 PM from Friday to Tuesday and close on Wednesday and Thursday.
- Address: No 316 Richland Ave W, Aiken, SC 29801
- Phone: +1 803-642-4488
10. Toni's Steakhouse ($4.25 -$79 per dish)
At Toni’s they serve huge portions of hand-cut steaks and seafood, preparing stunning dishes with exceptional flavor. Their menu incorporates fresh, local and organic ingredients. This restaurant best known for combining the classic American steakhouse with fresh modern fare, an expansive and diverse wine list, matched with award winning service. At Tony’s, they only serve USDA Prime steaks and aged, all-natural American beef that they cut and trim in-house. All of their prime-cut steaks are prepared with proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Toni’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. They elevate hospitality, value and taste to an art form. You are more than welcome at Toni's from 5:00 PM to 10:00 PM from Tuesday to Thursday, close 1 hour later on Friday and Saturday.
- Address: No 110 Eisenhower Dr, Savannah, GA 31406-2504
- Phone: +1 912-691-8748
11. Ruth's Chris Steak House ($11 - $109 per dish)
At Ruth's Chris, your last bite is just as good as your first. Their perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef they serve arrives cooked to perfection and sizzling on a 500° plate-just the way Ruth liked it. If there’s one thing to know about steaks, it’s that USDA Prime is the best of the best. Representing the top-quality beef, these cuts are well marbled and hand-selected for thickness and tenderness. Ruth only served her guests the finest and that’s why they serve custom-aged USDA Prime beef. They know a thing or two about the perfect steak, but it's not all Ruth's hang their hats on. Whether you're in the mood for chicken, fish or lighter vegetarian fare, they've got something to please every palate. Sip on the Reyes Rita, their featured summer cocktail made with Patron Reposado, Ancho Reyes Original, vanilla-jalapeno agave and garnished with a Tajín rim. Or indulge in their seasonal pour, Stag's Leap Wine Cellars ‘Artemis’ Cabernet Sauvignon, available for a limited time by the glass. What are you waiting for? Come and see by yourself from 4:00 PM to 9:00 PM every day of the week.
- Address: No 111 W Bay St, Savannah, GA 31401-1108
- Phone: +1 912-721-4800
Beaufort County can be a gastronomical wonderland if you know where to look. If you're looking for a great meal while you're in Beaufort County, be sure to check out one of these restaurants. You won't be disappointed!